Deli foods
1. DELI PEPPERS
(all the peppers are peeled by hand to preserve all the natural aroma from cooking – big variety of flavors, types,
1.1 Pepper paste :
- Pepper baked in charcoal grill, grind to paste with extra virgin olive oil, salt, vinegar.
- Pepper baked in charcoal grill, grind to paste mixed with feta cheese paste and extra virgin olive oil, salt, vinegar.
- Pepper Eggplant and Tomato slices baked in charcoal grill, grind to paste with extra virgin olive oil, salt, vinegar.
- cabbage, carrot, sequin, garlic in red grapes wine moth.
- Red and Green genuine Florina chili small bell-peppers stuffed with cabbage, carrot, sequin, garlic.
- bread cheese in vinegar and red grapes wine moth.
- Red genuine Florina Peppers cut in sticks in red grapes wine moth and sequin. Organic Product.
- Red pepper baked in charcoal grill with extra virgin olive oil, salt and vinegar
2. DELI SALADS - SAUCES
2.1 Greek Traditional salads
tzatziki, eggplant, taramas, cheese salad, htipiti 2.2 Ethnic salads pickles salad, crab salad, Mexican salad, hummus, eggplant salad with tahini & honey, Russian salad, Hungarian salad, Gardner salad 2.3 Gourmet Greek salads garlic salad with Cretan olive oil, Mount Athos roasted eggplant salad |
2.4 Sauces
paprika, yoghurt, mustard, ketchup, BBQ, mayonnaise, mustard
paprika, yoghurt, mustard, ketchup, BBQ, mayonnaise, mustard
3. Dried tomatoes
4. Cretan diet foods